Becoming a Habitat Steward

It’s just one week until I begin Habitat Steward training, 2009 class, and I’m very excited. This four-week training program is a volunteer opportunity for the National Wildlife Federation, and in Austin it is co-partnered by the Travis Audubon Society. Habit Stewards work with the community to educate adults and children about wildlife habitats, as well as help remove invasives and plant habitat gardens. There are similar training classes all over the nation, and you can learn more at NWF’s volunteer page or for Austin at the city’s volunteer page. I just finished my first “homework” assignment, and class hasn’t even started!

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The berries of this Yaupon, Ilex vomitoria, are in the process of changing color. During winter, the bright red berries are a favorite source of food for mockingbirds, cedar waxwings, robins, and several other bird species. The berries are only on the female trees — there must be a male tree nearby in order for berries to appear on the female. Cooler seasons can bring food hardships for birds and other wildlife, so planting year-round food sources is a major part of creating a wildlife habitat.

While the Gardener Is Away…

While the gardener is away, the kids will play.

What they were SUPPOSED to be doing was creating a bed edge using some chalky limestone pieces and digging a hole.

Instead, what I came home to find was this:

 

limestonefun09-02-09.jpgAnd this chalk-covered creature:

 

 
 
limestonefunc09-02-09.jpgAnd about — no lie — 80 other pictures of an action-sequence of Zombie Boy, or whatever they were calling this character. I’m just glad they couldn’t find the video camera.

And no, I still don’t have a garden bed edge or new hole dug.

The Formal Corn

The formal corn wears tassels and silk

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to an elegant affair. Would you care to have this dance? A pollination waltz, perhaps?

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Four honeybees partake in the jitterbug, flitting about from cantaloupe flower to cantaloupe flower. Their heavy pollen sacs don’t slow them down.  

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Just a few feet away, male sugar pumpkin flowers have finally opened up in the cooler temperatures, but their pollen grains have yet to entice the busy little bees.

malepumpkinflower09-01-09.jpgPerhaps when the females start to open, the bees will move over to help the pumpkins along.

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The cantaloupe grows big, and a ladybug kindly pauses to give a size comparison.

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It won’t be much longer before the melon is ripe, and there are more cantaloupes waiting their turn.

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Meanwhile, other ladybugs are busy… (gasp) Avert your eyes!

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The assassin bug nymph doesn’t notice. He’s too busy waiting for a tasty dinner companion.

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Would that it might be this black bug, the larger version of the unknown little red bug

blackbug09-01-09.jpgTheir numbers are dwindling, thanks to the ever-watchful predators and (perhaps more so) quick little fingers.

The trellised garden nears the top.

trellis09-01-09.jpgWith the promise of a harvest, one hopes that the squirrels that ate their way into the birdseed container won’t turn their little black eyes toward the veggies and fruit.

squirreldmg09-01-09.jpgThe jack-o-lantern pumpkin plants get bigger and bigger. The male flowers come and go, but the cooler temperatures bring promises that females will bloom soon. 

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A checkered garter snake leads the way to another discovery…

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that a pumpkin plant is trying to do the great escape…

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behind the air conditioner, which broke just last night, thankfully timed with the cooler temperatures.

The “dwarf” papyrus continues on its world conquest, one pond at a time. Its sheer size and weight helped it shift off its support and into deeper waters. Its plan to quickly send out new growth and roots was soon foiled, however. It’s been raised back out of the water depths and is marked for major division very, very soon.

dwpapyrus09-01-09.jpgIs that a ghost haunting the house?

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  It’s too early for Halloween, so it must be tricksy little pole bean seedlings.

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An easy move to a planter,

polebeanseedling09-01-09.jpgand then nestled in bed…

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for another busy day in the garden.

Feeding the Hummingbirds

When I started my garden last year, I focused primarily on choosing native butterfly/caterpillar and hummingbird plants, and I kept telling my husband about how different our yard would look next year (which is now this year). But I knew that he wouldn’t really get into it until he saw his first hummingbird. For my husband, hummingbirds remind him of visiting his grandparents in Uvalde, and so the little birds are quite special to him. Now that our garden is growing and we get hummingbirds regularly, it’s fun to watch my husband get such enjoyment out of our garden.

hummer308-30-09.jpgWe have many varieties of hummingbird plants now, but the plants are still more or less small, so the main visits are to the feeders, though I’ve seen visits to the Salvia and Flame Acanthus. We had just one feeder up for many months, and then a few days ago, I found a second hummingbird feeder in the back of our garage, and we set it out. I don’t know whether it was the combination of two feeders or the fact that migration is underway, but that very day we had five hummingbirds zooming around. We sat out on chairs and enjoyed trying to identify them. I couldn’t get pictures of them all at once — they were all flitting about trying to push the others away from feeders while trying to sneak in some sugar themselves.

hummer108-30-09.jpgOf the two feeders, I much prefer the UFO-shaped HummZinger feeder over the taller, more traditional feeder. There are a few reasons for this, but primarily the Hummzinger is much, much, much easier to clean, and it has a built in “moat” to keep the ants out. It’s all plastic, which is a bummer, but the design is sound and it feeds da birdies, so I forgive it. It helps keep the wasps out, too. It’s also more affordable than the blown-glass feeders, which my dogs would break anyway. It’s very noticeable how quickly the liquid goes down in the tall one, so I’m not sure if it means the tall one is the first choice for the hummingbirds. This is worth investigating!

hummer508-30-09.jpgWe had to visit one of the big building stores yesterday for house repair stuff, and as I wandered through the garden center just to see what was there, I passed by a couple buying hummingbird feeders and food. I decided to offer them some friendly advice, that making your own sugar water is better than buying commercial syrup because red food coloring is reported to be dangerous for hummingbirds, plus making your own saves money. But this couple just looked at me quite annoyed, and the husband stated that hummingbirds won’t come to the feeders unless it has the red liquid, and I could tell by his tone that he considered me to be foolish and ignorant and that I needed to mind my own business. So I said very pleasantly that yes they do come to the feeders without red liquid, and I moved on, hoping that because the wife also said that they would, that maybe she’d actually someday stop buying the red liquid. But I’m not so sure the husband will. Tried to help. Denied. Move on. Clearly this guy is not a friendly garden blogger or garden blog reader!

 But I thank him for the inspiration behind today’s post — tips for attracting hummingbirds to your yard, with details on feeders and making the syrup.

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  • Do plant nectar-filled native plants (tubular ones are particularly attractive to the birdies). Here in Austin, some favorites are Turk’s Cap, Flame Acanthus, Red Yucca, Crossvine, Coral Honeysuckle, among others.
  • Set out hummingbird feeders as well (edit: unless you live in an area with bears — eep! thanks, RoseyPollen). Hummingbirds consume plant nectar and tiny insects for vitamins and protein, and they use a feeder’s sugar water to fuel their crazy energy needs. Hummingbird feeders with perches give tired birds a chance to rest a moment while they feed.

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  • Make your own sugar syrup for the feeders. Don’t buy red commercial products. Use one part white cane sugar to 4 parts water. According to hummingbirds.net, you don’t have to boil the water first, but you do need to replace the feeder’s syrup every three days and replace stored, refrigerated syrup every two weeks. They also state that turbinado sugar and beet sugar are NOT good choices, so stick to the white cane sugar (I laugh because I’m trying to steer my family away from white sugar but I feed it to the birdies? ha). And absolutely NO honey or gelatin or food coloring. I mix:
    1 cup white sugar
    4 cups water
  • Clean the feeders regularly (give a good hot rinse each time you replace the syrup; every 3 or so weeks for a major cleaning), but NOT with bleach or soap or detergent or anything toxic. Some sites say to use bleach, but bleach is extremely bad for the environment and potentially reacts with the plastic as well, so I don’t use or recommend it. Vinegar is a great alternative to bleach, but no matter what you use, rinse extremely well.

Other than that, be patient. This time of year, many hummingbirds are in migration. Next month, my family is going to the Gulf of Mexico to hopefully see migrating hummingbirds en masse, so I hope I’ll get a few good pictures to share.

hummer208-30-09.jpgFYI, I looked into making my own hummingbird feeders with recycled bottles. But upon investigation, I learned that the long tubes used for the typical upside-down feeders, homemade or store-bought, tend to leak, causing all sorts of problems. I decided to save the money and avoided purchasing the tubes. I still hope to make my own someday, but I won’t be using an upside-down version.

The Indispensable Vinegar

Now that the kids are back in school, I’m trying to take a few days to get the house back together. It’s been a mess with all the gardening, dogs, painting, and constant activity, so I’m a green cleaning machine (my family’s working their elbow grease, too). At the same time, I’ve been adding some new pages to my blog’s sidebar with some tips for going green. I’m always looking for ways to be eco-wise in my home, but I’m still learning and incorporating, too, trying to make it all routine. Being eco-wise is obviously important to our planet, but sometimes it’s hard to get started or hard to think beyond what you have done all your life. So if you find a useful tip or two, I’m happy! Part of the reason I decided to work on these pages was to remind myself to continue helping my family take positive strides toward reducing our negative impact on the planet.

To launch the new pages, I’d like to pay homage to the Indispensable Vinegar. It might not be fragrant like that rose in your garden, but it’s oh so very useful. Take a look at all it can do for you!


vinegar.jpgInside the home, vinegar can be used to:
Clean kitchen counters and sinks
Clean mirrors
Clean bathroom counters, sinks, and bath tub – either use diluted spray or making a scouring cleanser with baking soda, liquid detergent, and vinegar
Get soap scum off of glasses
Break down bodily fluids, such as vomit or feces, in the carpet or on your floor (dilute 1:1 with water)
Clean and soothe irritated skin after working in the garden (or touching poison ivy)
Deoderize a garbage disposal
Clean the inside of a refrigerator
Keep ants out of the kitchen
Soak pot stains to get them clean
Soothe itches from bug bites and poison ivy
Clean toothbrushes (and dentures!)
Laundry – add to your wash cycle for stubborn smells in your clothes or in your machine. Use dilute vinegar to loosen stains on your clothes before washing
Clean windows
Absorb smells – just put a bowl out overnight!
Clean litter boxes
Clean toilets, inside the bowl and on the exterior
Remove stains and smells from counters, pots, dishes, and hands
Mop the floor (particular useful on ceramic tile with grout; however, don’t use on marble)
Clean stains from carpet

Outside the home, use vinegar to:
Clean your barbeque grill
Clean upholstery stains
Clean birdfeeders (always rinse well, regardless of how you clean)
Keep pests away from your garden bed, including rabbits and cats (be careful where you place, and don’t spill – it’s a natural plant killer)
Clean your trash bin
Clean stains off concrete
Clean clay pots
Remove ice or bugs from car windows
Kill weeds — no need for Round-Up! Spray directly on weeds (careful of your other plants), on stubborn tap roots, and even on poison ivy! Some people use a combination of vinegar, dishwashing liquid, and salt on their poison ivy, too. Others heat the vinegar first to strength the acidity.
Clean windows

Bee Happy and Skip Along

Look what I discovered was visiting the cantaloupe today.

bee08-25-09.jpgI feel like I’ve reached a major gardening milestone — I’ve officially attracted a (major) bee to pollinate my flowers. He was quite a busy bee, too. My pictures aren’t great — the sun was high, and I was hot, but I snapped a few and got myself out of there.

beeb08-25-09.jpgIs he actually a honeybee? That would make me extra happy.  

There was also this little butterfly around, with a nice long proboscis. I believe it’s a skipper, but I don’t know which kind yet.

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So it’s a happy day. Plus my kids are back in school as of today. Brain power!

Planning the Fall Garden

Two of our three raised beds are green and busy, and our third bed patiently waits for temperatures to cool. Fall planting is not too far away! I’ve selected seeds for a variety of fall plants, and the desire to go straight to having four beds is pretty strong at this point. I’ve expanded to the fence line, as well, a work in progress. Part of me keeps looking at the rest of the yard, wondering whether I have the nerve to turn it into a much bigger garden, but four beds will keep me busy enough for this year. I’m already planning to at least move the shed to get more space for raised beds.


seedpackets.jpgThe challenge now is that I’m educating myself on crop rotation and multi-year planning. I realize now that it might have been wiser for me not to put cucurbits (melons and squashes) into two of my three beds, because it will be difficult to start a good crop rotation plan with what I have (you want to move crop families with each season/year). I’m not too worried about it, as these are brand new beds, and so far the pests/diseases have not been too bad. But I want to do this as right as I can from the get-go. Inside I’m chuckling, as I have sooooo much to learn, and (more) mistakes will most certainly be made.

But I’m doing research – taking classes and visiting my trusty friend Google. I’ve started a 3-ring binder notebook, storing planting guides and tips, and in it I will also place anything I print out related to my garden. Nice and portable. This blog will serve as the main journal, though.


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Planning so far ahead is scary, but it’s the best way to maximize harvests in the planting seasons. I’ll post my diagram once it’s complete. Of course, it’s all subject to change! After all, as I’m learning, there’s always something obvious to others that I’ll not figure out until after I’ve moved forward and gotten myself into a big mess (like not using seeds from store-bought cantaloupes). Little things like how corn can help get rid of root nematodes, which could affect carrots and other root plants, and how certain plants can release toxins that inhibit small seed germination – it can be overwhelming knowing how much I have to learn. Companion planting, too – plant this plant near this plant, but this other plant will inhibit growth of said plant, so plant it near this other plant… ACK.

Part of me wants to be the kind of gardener who just plants stuff and sees what grows. But it’s clear that there’s a lot more to a successful farm garden than just sticking seeds in the ground and adding water. If something fails, then months to a year might go by before you get to try again. Ouch to wasting that time and money. So, education.

Fall plants I’m looking at include kale, kohlrabi, spinach, carrots, lettuce, strawberries, garlic, and peas. I’m planting zucchini and beans now, catching their late summer planting window. That fourth bed is likely to be dedicated just to strawberries for this upcoming season. Yum.

Edit: My husband just tentatively asked me, “What’s kale?” Muahahaha.